I love it when my neighbors across the pond indulge in the finer European customs, especially appreciation for all things Italian.
I need to point out that addiction to coffee, is not a healthy thing, but in any case, I am rather particular when it comes to drinking it. I never make a habit out of it, instead, I will only take it when I stay alert in the evening, or when I have a long and hard day in front of me. In which case, I only drink a double espresso with no sugar. I very much like the taste of strong coffee on its own. Brand is not too important, because I like to distinguish between them.
May I also drop in as a side note, that you have not, repeat, not tasted pizza until you've tried it in Italy. The difference is enourmous. In the UK (and probably US too), it tastes like junkfood. They use cheap ingredients on restaurant pizzas and takeways in every case, but most of all fail to get the basic principles right. The bases are always bland and stale, and the tomato sauce always tastes like ketchup. They also taste far too "heavy" and fatty.
In Italy, they are sublime. Fresh local ingredients are ALWAYS used and those behind the oven are genuinely proficient in what they're doing. Real pizza has a base that tastes fresh and healthy whereas the sauce actually tastes like tomatoes. The toppings are cleverly balanced and rich.